Bouchon at Bellarine Estate Winery offers a fresh take on French provincial cuisine.
Diners enjoy tasty and traditional French favourites combined with local seafood and produce, whilst taking in the rural scene of rolling hills and bay views.
With a personal and light-filled atmosphere, Bouchon is nestled on the picturesque Bellarine Peninsula. Open for lunch from Wednesday to Sunday, and dinner Friday and Saturday nights.
For bookings, as well as wedding and function enquiries, please call the number provided.
