Tuerong Farm grows and mills heritage, ancient and modern grains, producing premium flour for chefs, bakers and home cooks. The farm also comprises a vineyard, beef cattle and boutique accommodation for visitors to the Mornington Peninsula.
Tuerong Farm is located at the heart of wine country, with easy access to the best wineries, restaurants and beaches on the Peninsula. Their flour and other products are available at various retail outlets on the Peninsula and in Melbourne, via their website and the Victorian Country Market website. Direct pick up from the farm is by appointment only at this stage.
